This vibrant carrot tzatziki is a delicious twist on the traditional Greek favourite. Made with sweet roasted garlic, it delivers a smooth, mellow flavour without the harsh bite of raw garlic. Creamy, colourful and packed with Mediterranean character, it’s perfect as a dip, spread or part of a mezze platter.
Perfectly balanced sweetness and spice, baked into a crisp, buttery crust for a timeless bite.
